A bar for the adventurous! This delicious bar is made with 60% cocoa and flavoured with pink Himalayan salt, which adds a satiating blend of saltiness to its flavour profile.
All of the cocoa in Divine chocolate is grown in Ghana by Kuapa Kokoo, a co-operative of cocoa farmers who own the largest share of the Divine company. It means the cocoa farmers receive 44% of the profits.
The chocolate is sweetened with sugar from Kasinthula, a Fairtrade co-operative in Malawi and flavoured with creamy vanilla from Fairtrade farmers in Madagascar.