Divine Dark Chocolate with Pink Himalayan Salt
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Ingredients: Cocoa mass, sugar, cocoa butter, rock salt, emulsifier: sunflower lecithin.
Manufactured in an environment where nuts, milk, gluten and wheat are present.
All of the cocoa in Divine chocolate is grown in Ghana by Kuapa Kokoo, a co-operative of cocoa farmers who own the largest share of the Divine company. It means the cocoa farmers receive 44% of the profits. The chocolate is sweetened with sugar from Kasinthula, a Fairtrade co-operative in Malawi and flavoured with creamy vanilla from Fairtrade farmers in Madagascar.
Owned by cocoa farmers.
Suitable for vegetarians and vegans.